Average salary: Rs209,142 /yearly
More statsSearch Results: 49 vacancies
Job Description
Job Number 24067652
Job Category Food and Beverage & Culinary
Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation?...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
Job Description
Job Number 24067236
Job Category Food and Beverage & Culinary
Location Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar Extension Race Course Lane, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Commis III prepares, cooks and bakes food in designated areas of the kitchen for the Guests and Team Members by following instructions and...
Job Number 24051040
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION...
Marriott International
Bangalore
3 days ago
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
...Potful is on a mission to build India's most loved biryani brand.
Role Description
This is a full-time on-site role for Freshers & commies at Potful in Bengaluru. The role involves day-to-day tasks related to preparing and serving biryani, ensuring the quality and taste...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity to numerous IT parks...
Company Description
Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom suites with private...
...Commis Chef Responsibilities:
Assist with menu planning, including menu costing, development, and execution
Stock, maintain, and rotate inventory, and accurately record and report inventory amounts
Maintain cleanliness of kitchen, including proper thawing, cooking,...
Job Number 24061912
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Bengaluru Whitefield, No 3-A1 Kundanahalli Main Road Mahadevpura, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
...
Marriott International
Bangalore
2 days ago
...a team of 51-200 employees, we strive to provide our guests with an exceptional dining experience.
Job Overview
We are hiring a Commi 1 Chinese to join our team at Rural Blues The Restobar in Bangalore, Karnataka, India. This is a full-time role with an opportunity for...
Responsibilities:
Assist in the preparation and cooking of various continental dishes, including but not limited to European, American, and Mediterranean cuisines.
Follow recipes and portion contr
...you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Commis Chef - Asian
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take...
Accor Hotels
Bangalore
3 days ago
Responsibilities:
Assist in the preparation and cooking of various Asian dishes, including but not limited to Chinese, Japanese, Thai, and Vietnamese cuisines.
Follow recipes and portion control g
Lead, mentor, and manage the culinary team.
Develop and plan menus and daily specials.
Create prep lists for the kitchen crew.
Responsibilities:
Assist in the preparation and cooking of traditional Indian dishes under the supervision of senior kitchen staff.
Follow recipes and portion control guidelines to ensure consiste
Responsibilities:
Assist in the preparation and cooking of tandoori dishes, including breads, meats, and vegetables.
Operate and maintain tandoor oven equipment, ensuring proper temperature contro
