Search Results: 1,408 vacancies
...Experience: 5-7 years or relevant experience in large institutional catering establishment
Understanding of Indian cuisine is a MUST... ...proficiency
Good interpersonal skills
Designation: Unit Chef
Salary: Rs.5,50,000 to 7,50,000 per annum based on experience...
...Catering assistants are typically employed by catering companies to prepare meal ingredients, set up buffet stations, as well as load and unload food and catering supplies onto and off catering vehicles. They work alongside catering managers and ensure that customers and guests...
...hotel is located at 135 Residency Road in Bangalore, Karnataka, India. We specialize in providing luxurious accommodation, exceptional catering services, and world-class facilities to our guests. Visit our website at for more information.
Job Overview
We are looking for...
Catering Manager is responsible for assuring quality in the preparation and packaging of products, accuracy of orders, availability of ingredients and supplies, kitchen efficiency, and the safety of the staff.
...employee satisfaction results to identify and address employee problems or concerns.
• Participates in training the Restaurant and Catering staff on menu items including ingredients, preparation methods and unique tastes.
Additional Responsibilities
• Provides information...
...or email - ****@*****.*** Profile - Commi II Cuisine - Bakery / Pastry Experience - 1- 4 years Preference - Restaurant, Catering Industry Salary - 18,000 - 20,000 Profile - Commi I Cuisine - Bakery / Pastry Experience - 5 + years Preference - Restaurant, Catering...
...YouMee, and The Artful Baker. Lite Bite Foods offers institutional catering services to corporate and social events which includes... ...Role Description
This is a full-time on-site role for a Sous Chef located in Bengaluru. The Sous Chef will be responsible for assisting...
...Hospitality LLP is a hospitality company that owns business hotels, resto-bars, catering facility, music festival and leisure resorts.
Role Description
This is a full-time on-site role for a Commi I Chef. As a Commi I Chef, you will be responsible for assisting the Head Chef...
...Dil Brands is a virtual restaurant brand operator catering to the daily meal requirements of India. Their virtual brands help small and medium... ...food.
Dil Foods is on the look out for Area / L&D Chef for for their Bengaluru location.
Job Summary: The Area /...
...the company's sales objectives. 2. Build and nurture relationships with key stakeholders, including corporate clients, event planners, catering companies, and online delivery platforms, to drive sales opportunities. 3. Collaborate with cross-functional teams, including...
Job Title: Chef de Partie (CDP) / Demi Chef de Partie (DCDP) Company: Aubree - Eggless Culinary-based Cafe Location: Mall of Asia (Bangalore... ...premier culinary-based cafe specializing in eggless delicacies, catering to discerning palates seeking exceptional taste and quality. We...
...Chef Responsibilities
Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting...
...Preparing food items by cutting, chopping and mixing
Producing new tandoori dishes
Managing, training new assistance tandoori chefs
Prepare tandoor dishes under instructions of Head Chefs
Allocate and oversee the work of the junior kitchen staff team including...
...a part of our visionary food innovation programs with the world's most respected clients and companies
We are looking for Executive Chef for one of our premium clients
Location- Bangalore
Overall Purpose of the Role
- To plan, organize and direct the preparation and...
...Sous Chef Job Description Template
Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chefs requirements and guidelines...
...recognized start-up in Bengaluru, focused on simplifying meals and streamlining the dining experience. As a meal kit provider, we offer chef-inspired, ready-to-cook meal kits with fresh ingredients and diverse recipes delivered to your door. Our goal is to eliminate kitchen...
Hiring : Head Chef (Required Campus staying Candidates)
Jindal Naturecure, Bangalore
Operational Responsibility:-
- Manages all functions of the Food Production & Kitchen Stewarding operations.
- Implement standard operating procedures to improve the process & performance...
APCA Bangalore is looking for Culinary Chef trainer for the Campus. This position is suitable for Culinary chef who has excellent hands on skills, Communications skills and exposure.
We are looking for a professionally smart chef who is looking forward to work in Education Industry...
Looking for a chef who is willing to work in a home set up. There will be 9-10 working hours, along with weekly off.
Salary: 50-60K
Qualification
Ability to read and write English
Able to converse in English
Have received professional training either at work/school...
Operations in Hospitality Industry.
12 years + Experience
Ø Experience in operations & Customer Service in Hospitality Industry.
Ø Demonstrated abilities at Developing Procedures Services Standards and Operational Policies with a Focus on reducing the Running Cost of...