Average salary: Rs207,000 /yearly
More statsSearch Results: 765 vacancies
Rs 20000 - Rs 30000 per month
...employees. Headquarters in Hyderabad.
Job Overview
Junior Tandoor CDP role in Hyderabad, Full-Time, 1-3 years experience, salary... ...years of experience as a Tandoor chef
~ Knowledge of tandoor cooking techniques
~ Ability to work in a fast-paced kitchen...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
Are you our missing ingredient Is cooking the spice of your life Then why not come and join us at the Radisson Hotel Group to Make Every... ...expectation - creating memorable moments for our guests.
As Commis 2 - Tandoor, you will join a team that is passionate about delivering...
~ Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
~ Study each recipe and gather all necessary ingredients
~ Cook food in a timely manner
~ Delegate tasks to kitchen staff
~ Inform wait staff about daily specials...
...development opportunities with national and international promotion opportunities.
What you will be doing:
Food preparation and cooking, plating, presentation with the standards
Kitchen maintenance and cleaning, following food safety requirements
Maintaining and...
...Job Description
Required Can cook,Cooking foods
Tandoori chef
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook-Veg
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch...
...expertise in vegetarian cuisine and the ability to innovate with local and seasonal ingredients.
Requirements
Prepare and cook Indian & Tandoor dishes.
Strong knowledge of vegetarian cuisine.
Maintain high standards of food hygiene and cleanliness....
Senior CDP - tandoor for
PREMIUM BRAND RESTAURANT,
Golf Course Road, Sector - 56,
Gurgaon
Job brief Sr. Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chefs recipes and specifications. Your work will be an important...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The...
...presentation.
Manage kitchen staff and operations.
Uphold hygiene and food safety standards.
Requirements
Prepare and cook Indian & Tandoor dishes.
Strong knowledge of vegetarian cuisine.
Maintain high standards of food hygiene and cleanliness.
Excellent...
...expertise in vegetarian cuisine, and the ability to innovate with local and seasonal ingredients.
Requirements
- Prepare and cook Indian & Tandoor dishes.
- Strong knowledge of vegetarian cuisine.
- Maintain high standards of food hygiene and cleanliness.
-...
~ We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can ...
Responsibilities:
Assist in the preparation and cooking of tandoori dishes, including breads, meats, and vegetables.
Operate and maintain tandoor oven equipment, ensuring proper temperature contro
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...Job Description
~ Required Vegetables cutting & washing,Non-veg cleaning & washing,Can cook-Veg,Can cook-Non veg,Can cook-Punjabi,Can cook-North Indian
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Vegetables cutting & washing...
...applicable to the role, if the hotel is involved in the programme.
Qualifications
Degree or Diploma in Culinary
Additional Information
Should have at least minimum of 3-5 years experience in the same role in Reputed 5 star brands.
Experience in Tandoor is Mandatory
Accor Hotels
Chennai
2 days ago
...skills.
Previous experience working in a commercial hotel kitchen will be advantageous.
Additional Information
Should have at least minimum of 3-5 years experience in the same role in Reputed 5 star brands.
Experience in Tandoor is Mandatory...
