Search Results: 3,522 vacancies

want kitchen cook,s for 5* hotel in chennai, Indian, south India, Bakery, sweet department good salary + other benefit as per hospitality stander interested candidate can send there cvs candidate should be working in star hotel or he and she should done hotel management degree...

Yo A To Z Solutions Private Limited

Chennai
28 days ago
 ...in a hassle-free culinary experience with our convenient and delicious food delivery. Our subscription offers a diverse menu of fresh, chef-curated meals prepared with the finest ingredients, tailored to your preferences and dietary needs. Experience the joy of discovering new... 

Rummo'z

Delhi
8 days ago
 ...Position: Chef Location: Kulu, Shoja, Himachal Pradesh Job Description: We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You... 

Snappyhires

Kullu
10 days ago
Job Description Job Number 24065461 Job Category Food and Beverage & Culinary Location Courtyard Bilaspur, Citymall 36, Mangla Chowk, Bilaspur, Chhattisgarh, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-...

Marriott International

India
4 days ago
 ...I am looking for a professional and seasoned chef to handle and lead all of the kitchen operations for my home based cloud kitchen in Sec. 67, Gurgaon. This is an immediate joining requirement role and deserving candidate will be preferred based upon the previous relevant experience... 

Aahar Box

Gurgaon
6 days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...

Marriott International

Bilaspur, Himachal Pradesh
5 days ago

Rs 30000 - Rs 70000 per month

 ...Visit for more information. Headquarters in Gurgaon, Haryana, specializing in Human Resources Services. Job Overview Mid-Level Chef role with 4 to 6 years of experience in culinary industry. Full-Time employment based in Mumbai, Noida, Ludhiana, Chandigarh, or... 

Avenue Growth

Mumbai
2 days ago

Rs 16000 - Rs 40000 per month

 ...workers instantly. Headquartered in Gurgaon, Haryana, with 11-50 employees. Visit for more. Job Overview Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai, Noida, Chandigarh, Jalandhar, or Ludhiana. Competitive salary. Join... 

Avenue Growth

Mumbai
2 days ago
 ...Company Description We suggest you enter details here. Role Description This is a full-time on-site role as a Chef at Mercure ACCOR hotels in Hyderabad. The Chef will be responsible for daily food preparation, cooking, and presentation. They will collaborate with... 

Mercure ACCOR hotels

Secunderabad
14 days ago
 ...Chef De Partie (CDP) Thai Food Expert – 3 months contract Base in Soho House Mumbai (Prefer native Thai nationality & Good English...  ...courtesy to guests and staff. Provide direction to the Kitchen Trainees, Commis & Demi Chef de Partie. Attend and participate in daily... 

Soho House & Co

Mumbai
22 days ago
Qualification Education Specialisation Details HSC HSC - Any Job Description Vacancy Uploaded On : 12/09/20 Vacancy Uploaded By Rohini Recruiter - Ashwini Recruiter Whats app Number - (***) ***-**** Responsibilities: Preparing South Indian Dishesh as per...

D Source

Nashik
17 days ago
 ...opportunities beyond hotels and restaurants. Headquarters in Delhi, belonging to the Human Resources sector. Job Overview Mid-Level Chef position with 4 to 6 years of experience in the hospitality industry. Full-Time role located in Oman Smart Future City. Salary range:... 

Shiftz

Oman
15 days ago
Company Description DS SPICECO PRIVATE LIMITED is a food production company located in Noida, India. Our mission is to provide our customers with delicious and high-quality spices that elevate the flavor and experience of their meals. We pride ourselves on using only the...

DS SPICECO PRIVATE LIMITED

Noida
16 days ago
 ...Job Title : Chef Experience required - 3 to 5 years Education - Degree or Diploma in hotel management Job responsibility: ~ Be able to demonstrate our products to the customers in a positive manner. • Convert new customers and retain existing ones. • Be able... 

Allana Group

Chennai
12 days ago
 ...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards.   What will I be doing?  As the... 

Hilton

Delhi
2 days ago
 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 
Chennai
2 days ago
Your job description is the first contact between your company and your new recruit. With millions of people searching for jobs on Indeed each month, a great job description can help you attract the most qualified candidates to your open position. To g

Happy Square Outsourcing Services Private Limited

Bangalore
17 days ago
 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 
Mussoorie
1 day ago
 ...Dear Candidate, We have a requirement for Head Chef (South Indian Cuisine only ) for Isha Foundation, The work location will be Chikkaballapu r, Karnataka. Please find below the Job details We are seeking a highly skilled and experienced Restaurant Manager/Head... 

Isha Foundation

India
2 days ago
 ...instructs them in their work ~ Ensure personal cleanliness and proper deportment of all team members ~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage ~ Discuss with the Executive Chef and... 

Accor

Chennai
4 days ago