Average salary: Rs448,612 /yearly
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...preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods.... ...ingredient fusions as formulated by our Culinary Designer and / or Head Chef.
You will also be involved in planning of seasonal dishes and...
...ingredients and prepared with expertise to satisfy your cravings.
Role Description
This is a full-time on-site role for a Continental Chef at Lean Raw in Pune. The Continental Chef will be responsible for preparing and cooking a variety of continental dishes, ensuring...
Assisting in the food preparation process.
Cooking and preparing elements of high quality dishes.
Preparing vegetables, meats and fish.
Assisting other Chefs.
Helping with deliveries and restocking.
Assisting with stock rotationCleaning stations.
...Job Title: Continental Chef - Burger Brand
Position Overview:
We are looking for a passionate and skilled Continental Chef who specializes in crafting delicious and innovative dishes inspired by global cuisines. As our Continental Chef, you will play a pivotal role...
Rs 15000 - Rs 25000 per month
...over 11-50 employees, we are committed to creating a positive impact on society.
Job Overview
We are seeking a talented Chef - Continental to join our team at Kruti Retail Ventures LLP. As a Chef - Continental, you will be responsible for creating and preparing...
...A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.
What will I be doing?
A Sous Chef, will...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job Overview
We are looking for an experienced Executive Chef with a strong background in Continental cuisine. As an Executive Chef, you will be responsible for overseeing the kitchen operations and leading a team of talented chefs. This position is based in our headquarters...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...equipment.
Ensure that the hygiene standards are maintained by the team in accordance with set standards.
Support the Executive Chef, Sous Chef in all phases of the kitchen's operations.
Ensure HACCP procedures are followed and clear records are kept at all times....
.... Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in...
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can...
Job Number 24054120
Job Category Food and Beverage & Culinary
Location Courtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely N
Relocation N
Position Type Management...
Rs 30000 - Rs 40000 per month
...Role: Continental Chef Company: Moustache Escapes
Location: Rishikesh, Udaipur, Ranthambore
Job Description: Head Chef
Control and direct the food preparation process and any other relative activities
Construct menus with new or existing culinary creations...
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting guest expectations. The Executive Sous Chef monitors Continental operations & brand standard in the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...equipment.
Ensure that the hygiene standards are maintained by the team in accordance with set standards.
Support the Executive Chef, Sous Chef in all phases of the kitchen's operations.
Ensure HACCP procedures are followed and clear records are kept at all times....
Accor Hotels
Kochi
3 days ago
Rs 10000 - Rs 15000 per month
...Job Overview
We are looking for a passionate and skilled Continental Chef to join our team at Kruti Retail Ventures LLP. As a Continental Chef, you will be responsible for preparing and cooking delicious continental dishes, ensuring high quality and presentation standards...
...The Mannheim Craft Beverage Company is seeking a full-time Commis Chef (Continental) to join our team in Bengaluru. As the CDP, you will be responsible for assisting with menu creation, managing inventory, and ensuring that food quality standards are met. You will be working...
...Continental Cook / Chef (Commi 1)
Job Location Manish Global Mall Dwarka Sector 110077
Work Timings 12 to 9 (winters) 1 to 10 (summers) 4 week off
experience of min 2 years in preapring delicious continental food.
Looking for a smart and dedicated chef male or female...
