Average salary: Rs654,208 /yearly
More statsSearch Results: 48,687 vacancies
Managing and working closely with other Chefs of all levels. Creating menu items, recipes and developing dishes ensuring variety and quality. Determining food inventory needs, stocking and ordering. Ultimately responsible for ensuring the kitchen meets all regulations including...
Chef ( Continental Food)
Freshers or Experiencers can also apply
Working time : 11am to 9pm
Male candidate only
Qualification : Diploma or Degree in chef related department
Weekly one day off
Food & Accommodation Free
Location : Mettupalayam, Near by Black...
Use knowledge of a la carte cooking, meat temperatures and presentation to create a finished product that is consistent with menu specifications and standards.
Prepare all orders turned in by service staff, ensuring that all orders are cooked quickly and according to order...
want kitchen cook,s for 5* hotel in chennai, Indian, south India, Bakery, sweet department good salary + other benefit as per hospitality stander interested candidate can send there cvs candidate should be working in star hotel or he and she should done hotel management degree...
...twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education:...
...twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or...
Rs 16000 - Rs 40000 per month
...employees. Visit for more.
Job Overview
Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai,... ...Ensure food meets quality standards and health regulations
Assist in menu planning and developing new recipes
Maintain a clean and...
...Position: Chef Location: Kulu, Shoja, Himachal Pradesh
Job Description:
We are looking for a Chef to join our team and prepare... ...specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and...
...Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies... ...meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his /...
...Job Description Job Title: Professional Chef
Job Overview:
We are looking for a talented and experienced Professional Chef to... ...culinary skills to our customers.
Compensation and Benefits:
Assisting in managing employee benefits programs, incentive + Sales bonus....
...procedures.
• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for...
...HEAD CHEF - RELOCATE TO PARADISE BEACH LOCATION IN BRAZIL - $2.5k (US Dollars) monthly salary plus your own very smart accommodation... ...not apply if you don't have the experience as we will be unable to assist you.)
Head Chef - Salary / Package
Base salary circa $2....
...service behaviours that are above and beyond for customer satisfaction and retention .
10. Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
11. Delegates as appropriate...
...procedures.
• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for...
...Role Description
This is a full-time on-site role for a Sous Chef at Magicleaf located in Lucknow. The Sous Chef will be responsible... ...supervise and train kitchen staff, ensure food safety and hygiene, and assist in planning and ordering supplies.
Qualifications...
...delight our guests, Team Members, and owners alike.
An Executive Chef manages and leads the culinary operation to ensure it runs... ...culinary operations, meet targets and keep communication flowing.
Assist in inventory taking.
Knowledgeable of hotel’s occupancy,...
...satisfaction and retention.
• Improves service by communicating and assisting individuals to understand guest needs, providing guidance,... ...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...ingredient fusions as formulated by our Culinary Designer and / or Head Chef.
You will also be involved in planning of seasonal dishes and... .... You will also regulate and monitor food temperatures, and assist in cost analysis and review, and preparing reports and schedules,...
...basis or for special guests or functions.
• Checks the quality of raw and cooked food products to ensure that standards are met.
• Assists in determining how food should be presented and creates decorative food displays.
Ensuring Exceptional Customer Service
•...
...Role Description
This is a full-time on-site role as a Sous Chef at Manifest Hospitality in the Greater Kolkata Area. As a Sous Chef... ...inventory. You will also collaborate with the Executive Chef and assist in menu development and staff training.
Qualifications...
